Chocolate Shake

4.8

৳340American / International

Calories

480-680 kcal

Protein

10-16 g

Carbs

60-80 g

Fat

20-32 g

Fiber

2-4 g

Milk (chilled full cream)

Chocolate ice cream (2-3 scoops)

Chocolate syrup or cocoa powder

Sugar (optional, if needed)

Vanilla extract (a dash)

Whipped cream (for topping)

Chocolate shavings or sauce (for garnish)

Ice cubes (for extra thickness)

1
Chill the milk and serving glass beforehand.
2
In a blender, add 1.5 cups cold milk, 2-3 large scoops of chocolate ice cream, 2-3 tbsp chocolate syrup (or 2 tbsp cocoa powder), and a dash of vanilla extract.
3
Blend on high speed for 45-75 seconds until smooth, thick, and creamy.
4
Pour into a tall glass.
5
Top generously with whipped cream, drizzle more chocolate syrup, and sprinkle chocolate shavings.
6
Serve immediately with a thick straw.

Beloved classic chocolate beverage, extremely popular in Dhaka cafes, burger joints, and dessert shops. A go-to indulgent drink for chocolate lovers.